Menu

Chef's Special

Jay Mahakali SEV - USAD

Sev-usad is a combination of peas gravy blends with authentic traditional Indian spices serves with Special Sev, Unique Red Spicy Tari , Green chutney to taste, mix salad of freshly chopped shallots, Spanish onion & coriander with fresh lemon cubes & finally sprinkle some special unique masala and eaten with fresh sponge Pav or Bun.

  • Jay Mahakali Sev-usal

    This delicious sev usal is comes with unique red spicy tari, special sev, green chutney, freshly chopped green salad with lemon cubs and fresh Buns or Pav.

    $5

  • SEV TARI

    Smoked quail, crispy egg, spelt, girolles, parsley

    $9.95

  • CHEESE SEV TARI

    Cornish mackerel, marinated tomatoes, fragrant curry, tamarillo

    $7.95

  • BUTTER SEV TARI

    Puffed rice with potatoes, onions, green chilies, wheat crisps, tossed with a tamarind-date sweet chutney and spicy cilantro-mint chutney.

    $12.95

  • CHEESE & BUTTER SEV TARI

    Flour crisps with spiced potato, garbanzo beans topped with yogurt and tamarind-date chutney

    $14.95

  • EXTRA PAV OR BUN

    Daily preparation

    $5.95

  • EXTRA SEV

    Fava beans, artchokes, farro & black current gastrique

    $24.95

 

✻
CHAAT

CHAAT

CHAAT IS THE INDIAN VERSION OF TAPAS. STREET VENDORS AND HAWKERS SELL IT ALL OVER INDIA. COMBINATION OF SPICES LIKE ROASTED GROUND CUMIN, PAPRIKA, ROCK SALT, CHAAT MASALA, SWEET TAMARIND-DATE CHUTNEY AND CILANTRO-MINT CHUTNEY, MAKES CHAAT DELICIOUSLY MOUTH-WATERING AND TASTY. AT SPICYBIRDS WE STRIVE TO MAKE AUTHENTIC CHAAT, USING HEALTHY AND FRESH INGREDIENTS JUST HOW IT IS MADE BY THE BEST STREET VENDORS IN INDIA. OUR PHILOSOPHY IS – MAKE NO COMPROMISES, JUST MAKE THE BEST CHAAT IN THE SYNDEY.

  • PANI PURI

    This blissful dish consists of a round, hollow fried crisp home made Puri that is stuffed with a mixture of black chickpeas, potatoes, Special spices, tamarind chutney and most importantly spicy water made of our Special blend of Species – Pani, you ever had it before & let the ingredients inside it do the magic….(10pcs)

    $1.95

  • SEV-PURI

    This is another favourite chaat in Indian streets. As the name indicates is sev topped on puris or papdis, along with potatoes and special chutneys. Tangy, crisp and tongue tickling are some words that come to my mind when I think of sevpuri. The very thought makes my mouth water as I reach out to make this delicious chaat! (1 plate)

    $2.70

  • BHEL PURI

    Puffed rice with potatoes, onions, green chilies, wheat crisps, tossed with a tamarind-date sweet chutney and spicy cilantro-mint chutney.

    $2.70

  • PAPADI CHAAT

    Flour crisps with spiced potato, chickpeas topped with yogurt and special tamarind-date chutney & garnish with fresh coriander.

    $2.95

  • PANEER CHAAT

    The goodness of home made paneer coupled with mild spices and served with a freshly homemade chutney that is sweet and sour in on bite. A simple yet satisfying snack to soothe those untimely cravings.

    $3.95

  • CHANNA CHAT

    This healthy and hearty serving is what you need after a long day's work! A lovely mix of chickpeas, green peas, potatoes, pomegranate and tomatoes, finished with mint and tamarind chutney.

    $2.70

  • MUMBAI SPICE BHEL PURI

    Mumbai Style Bhel Puri recipe is a simple and fast snack made from puffed rice combined with a variety of raw salad ingredients. Bhel Puri is most often made with just basic ingredients like tomatoes, potatoes, cucumber, onions, some chutneys, sev and papdi's. Bhel puri was originally a Gujarati fast food now synonymous as indian street food.

    $2.95

 

✻
FARSAN

FARSAN

GUJARATIS LOVE VARIETY AND VARIETY TO THEM COMES IN THE FORM OF FARSAN! IT GOES WITHOUT SAYING THAT NO GUJARATI MEAL IS COMPLETE WITHOUT FARSAN AND IT PREPARED WITH UTILIZING PROBABLY A SPECIAL COMBINATION OF THE SKEPTICALLY SELECTED BLENDS OF SPICES, LEAVING A TANGY, SWEET & SOUR TASTE THAT LEAVE YOU TASTE BUDS ASKING FOR MORE & MORE

  • KHASTA KACHORI – (1 pcs)

    Delicious Khasta Kachori is a popular snack in Northern and Central India. One bite and you will see why! This so popular Indian snack. This Kachori fill with unique Moong Daal staff with freshly crushed spices which gives you an aromatic flavor.

    $1.95

  • DAAL VADA – (100 grams)

    Gujarat na daal Vada became famous from the Dal vada street vendors outside the any corner of street of Gujarat. Mostly every collegians pass their free time at those vada stall and snacking on those irresistible vadas. If you are passing by from there, the frying vada smells tempts you to buy those vadas, just wrapped in old newspaper with fried green chilies & onion slices.

    $2.95

  • METHI NA GOTA – (100 grams)

    Gujarati tea time snack made from besan (gram flour) and fenugreek leaves. It is very popular snack from Gujarat & You will find these methi pakoda in every shop which sells ‘Farsan’ in Gujarat. Apart from winter, it tastes best in monsoon. When it’s raining, you will see a big crowd at stalls.

    $2.95

  • FAFDA – (100 grams)

    The Gujarati Fafda Recipe is a traditional crunchy snack that is synonymous with Gujarati cuisine. Made of gram flour and other spices, serve with special kadhi with papaya sambhoro & green chills.

    $2.95

  • JALEBI (100 grams)

    Garama garam Jalebi is one of the most popular Indian desserts. They are just like funnel cakes but soaked in a sugary syrup. Jalebi is an easy to make yet very tasty sweet that will satisfy anyone with a sweet tooth. You will find Jalebi in every sweet shop. It’s that popular.

    $3.95
✻
SNACKS

SNACKS

OUR  SNACK RECIPES ARE EASY TO MAKE AND TASTY TO EAT. BROWSE OUR SELECTED MOUTH WATERING COLLECTION OF GUJARATI SNACK RECIPES.

 

  • DABELI - (1 pcs)

    This delicacy owes its origins to the Kutch region of Gujarat, but is easily available across Mumbai, Pune and various other cities. The buns are spiked with a sweet and spicy potato mixture topped with onion, pomegranate, and fresh Lasan Chutney and Special SpicyBirds red Chutney with Sev.

    $0.99

  • PAV BHAJI RECIPE - (1 plate)

    Pav Bhaji Recipe is one of the most popular street foods of India. The bhaji is made from spiced up potatoes, tomatoes & green peas  simmered in butter and our unique spices, served with buttered pav buns. The pav bhaji masala is the special masala that we used in this Mumbai style taste is readily available in the Sydney. In addition to the pav bhaji masala, the chaat masala and the lemon juice along with chopped onions make this a very special dish for everyone.

    $3.95

  • BATATA VADA – (1 pcs)

    Batata Vada also popularly known as Aloo Vada is a delectable potato pattie that is much savoured during the Indian monsoons and is also a popular Indian street food favourite. In the recipe of Batata vada the boiled potatoes are spiced with green chillies and onions, then coated in a gram flour batter and deep fried, making this a delectable melt in the mouth tea time snack.

    $0.70

  • VADA-PAV – (1 Pcs)

    Ah! The famous vada-pav of Mumbai. Also referred to as the Indian burger, vada-pav is Maharashtra’s best loved contribution to street food. It comprises a fried potato dumpling (vada) stuffed in a bun (pav) and served with chillies and our special dry red chutney.

    $1.70
✻